MY PIES ARE STILL THE BEST EVER....

I WAS TOLD I BAKE MY BEST PIES WHEN AM IN A FOWL MOOD..... (yea I  bake to ease off anger and stress most times)

   DECIDED TO GO THROUGH MY ARCHIVE AND I SAW SOME PICS OF ME PROVING MY BAKING SKILLS....*wink*

KNEADING DOUGH FOR CHICKEN PIE

DOUGH

                                                                

DOUGH

                                                                   

SPICED CHICKEN BREAST FOR FILLING

IRISH POTATOES FOR FILLING

       

PORTIONED DOUGH; READY TO ROLL

              

ROLLING DOUGH

ROLLING DOUGH

    

PIES IN THE OVEN

                                                                            

CHICKEN PIE IS READY

                                        

 HERE IS ANOTHER METHOD I USE WHEN MAKING PIE, VERY EASY AND STRESS FREE ALL YOU HAVE TO DO IS ROLL YOUR DOUGH VERY FLAT AND THIN AND PLACE IT ON YOUR PAN; ADD YOUR FILLING AND ROLL ANOTHER DOUGH TO COVER AND USE YOUR FORK TO MAKE HOLES IN BETWEEN.... WHEN YOUR PIE IS READY YOU CAN SLICE AWAY